Luncheon Menu
| Hot Buffet Luncheon |
| Starting at $15 per person |
| Organic Mixed Greens Salad with Teardrop Tomatoes, Garlic Croutons, English Cucumbers & Buttermilk Chive Dressing |
| Seasonal Vegetable Medley |
| Lemon Rosemary Roasted Chicken |
| Roasted Vegetable Lasagna |
| Assorted French Rolls and Butter |
| Chef’s Choice Dessert |
| Coffee Service, Iced Tea, Iced Water, and Lemonade included |
